Pizza Crust- Grain free, nut free

Ingredients:

1/2 cup flax meal
1/2 cup garbanzo flour
1/2 tsp yeast
pinch salt

2 TBL olive oil
2 eggs
warm water as needed


Add first four ingredients, stirring well. Add remaining, only adding enough water to hold dough together. Cover and let rise one hour.

Preheat oven to 450F. Coat a cast iron skillet with olive oil and oil your hands. Press dough in. Parbake for 10 minutes, top, then bake an additional 10-15 minutes.